MRC Epidemiology Unit

 

Screen time, social media use, and weight-change behaviors: Results from an international sample.

Ganson KT, Nagata JM, Penn-Jones C, Testa A, Jason DB, and Hammond D

Preventive medicine. Feb 2023

(DOI : 10.1016/j.ypmed.2023.107450)

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The Yorkshire Kidney Screening Trial (YKST): protocol for a feasibility study of adding non-contrast abdominal CT scanning to screen for kidney cancer and other abdominal pathology within a trial of community-based CT screening for lung cancer.

Usher-Smith JA, Godoy A, Burge SW, Burbidge S, Cartledge J, Crosbie PAJ, Eckert C, Farquhar F, Hammond D, Hancock N, Iball GR, Kimuli M, Masson G, Neal RD, Rogerson S, Rossi SH, Sala E, Smith A, Sharp SJ, Simmonds I, Wallace T, Ward M, Callister MEJ, and Stewart GD

BMJ Open. Sep 2022

(DOI : 10.1136/bmjopen-2022-063018)

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Awareness, use and understanding of nutrition labels among adults from five countries: Findings from the 2018-2020 International Food Policy Study.

Acton RB, Rynard VL, Adams J, Bhawra J, Cameron AJ, Contreras-Manzano A, Davis RE, Jáuregui A, Sacks G, Thrasher JF, Vanderlee L, White CM, and Hammond D

Appetite. Sep 2022

(DOI : 10.1016/j.appet.2022.106311)

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Adolescents' media usage and self-reported exposure to advertising across six countries: implications for less healthy food and beverage marketing.

Demers-Potvin É, White M, Potvin Kent M, Nieto C, White CM, Zheng X, Hammond D, and Vanderlee L

BMJ Open. May 2022

(DOI : 10.1136/bmjopen-2021-058913)

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Perceived Availability of Healthy and Unhealthy Foods in the Community, Work, and Higher Education Settings across Five Countries: Findings from the International Food Policy Study 2018.

Contreras-Manzano A, Nieto C, Jáuregui A, Pérez C, Vanderlee L, Barquera S, Sacks G, Adams J, Thrasher JF, and Hammond D

The Journal of nutrition. May 2022

(DOI : 10.1093/jn/nxac070)

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Meat-reduced Dietary Practices and Efforts in Five Countries: Analysis of Cross-sectional Surveys in 2018 and 2019.

Vanderlee L, Gómez-Donoso C, Acton RB, Goodman S, Kirkpatrick SI, Penney T, Roberto CA, Sacks G, White M, and Hammond D

The Journal of nutrition. May 2022

(DOI : 10.1093/jn/nxac057)

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Awareness of and Participation in School Food Programs Among Youth From Six Countries.

Hock K, Barquera S, Corvalán C, Goodman S, Sacks G, Vanderlee L, White CM, White M, and Hammond D

The Journal of nutrition. Mar 2022

(DOI : 10.1093/jn/nxac052)

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Self-Reported Impacts of the COVID-19 Pandemic on Diet-Related Behaviors and Food Security in 5 Countries: Results from the International Food Policy Study 2020.

Acton RB, Vanderlee L, Cameron AJ, Goodman S, Jáuregui A, Sacks G, White CM, White M, and Hammond D

The Journal of nutrition. Mar 2022

(DOI : 10.1093/jn/nxac025)

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The Conceptual Framework for the International Food Policy Study: Evaluating the population-level Impact of Food Policy.

Hammond D, Vanderlee L, White CM, Acton R, White M, Roberto C, Cameron A, Sacks G, Kirkpatrick S, Dubin J, Adams J, Jáuregui A, and Thrasher JF

The Journal of nutrition. Mar 2022

(DOI : 10.1093/jn/nxac042)

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Public acceptability of the UK Soft Drinks Industry Levy: repeat cross-sectional analysis of the International Food Policy Study (2017-2019).

Adams J, Pell D, Penney TL, Hammond D, Vanderlee L, and White M

BMJ Open. Sep 2021

(DOI : 10.1136/bmjopen-2021-051677)

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Associations between online food outlet access and online food delivery service use amongst adults in the UK: a cross-sectional analysis of linked data.

Keeble M, Adams J, Vanderlee L, Hammond D, and Burgoine T

BMC Public Health. Jun 2021

(DOI : 10.1186/s12889-021-11953-9)

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Tax awareness and perceived cost of sugar-sweetened beverages in four countries between 2017 and 2019: findings from the international food policy study.

Acton RB, Vanderlee L, Adams J, Kirkpatrick SI, Pedraza LS, Sacks G, White CM, White M, and Hammond D

The international journal of behavioral nutrition and physical activity. May 2021

(DOI : 10.1186/s12966-022-01277-1)

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Use of Online Food Delivery Services to Order Food Prepared Away-From-Home and Associated Sociodemographic Characteristics: A Cross-Sectional, Multi-Country Analysis.

Keeble M, Adams J, Sacks G, Vanderlee L, White CM, Hammond D, and Burgoine T

International Journal of Environmental Research and Public Health. Jun 2020

(DOI : 10.3390/ijerph17145190)

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Association between time-weighted activity space-based exposures to fast food outlets and fast food consumption among young adults in urban Canada.

Liu B, Widener M, Burgoine T, and Hammond D

The international journal of behavioral nutrition and physical activity. May 2020

(DOI : 10.1186/s12966-020-00967-y)

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Socio-demographic characteristics, diet and health among food insecure UK adults: cross-sectional analysis of the International Food Policy Study.

Yau A, White M, Hammond D, White C, and Adams J

Public Health Nutrition. Apr 2020

(DOI : 10.1017/S1368980020000087)

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Nonalcoholic and Alcoholic Beverage Intakes by Adults across 5 Upper-Middle- and High-Income Countries.

Vanderlee L, White CM, Kirkpatrick SI, Rynard VL, Jáuregui A, Adams J, Sacks G, and Hammond D

The Journal of nutrition. Mar 2020

(DOI : 10.1093/jn/nxaa324)

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The Relationship between Self-Reported Exposure to Sugar-Sweetened Beverage Promotions and Intake: Cross-Sectional Analysis of the 2017 International Food Policy Study.

Forde H, White M, Levy L, Greaves F, Hammond D, Vanderlee L, Sharp S, Adams J, and Adams EJ

Nutrients. Oct 2019

(DOI : 10.3390/nu11123047)

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Support for, and perceived effectiveness of, the UK soft drinks industry levy among UK adults: cross-sectional analysis of the International Food Policy Study.

Pell D, Penney T, Hammond D, Vanderlee L, White M, and Adams J

BMJ Open. Apr 2019

(DOI : 10.1136/bmjopen-2018-026698)

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