MRC Epidemiology Unit

 

Creation of a Pilot School Health Research Network in an English Education Infrastructure to Improve Adolescent Health and Well-Being: A Study Protocol.

Sharp CA, Widnall E, Albers PN, Willis K, Capner C, Kidger J, de Vocht F, Kaner E, van Sluijs EMF, Fairbrother H, Jago R, and Campbell R

International Journal of Environmental Research and Public Health. Oct 2022

(DOI : 10.3390/ijerph192013711)

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Making better use of natural experimental evaluation in population health.

Craig P, Campbell M, Bauman A, Deidda M, Dundas R, Fitzgerald N, Green J, Katikireddi SV, Lewsey J, Ogilvie D, de Vocht F, and White M

BMJ (Clinical research ed.). Oct 2022

(DOI : 10.1136/bmj-2022-070872)

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The Impact of the Universal Infant Free School Meal Policy on Dietary Quality in English and Scottish Primary School Children: Evaluation of a Natural Experiment.

Parnham JC, Chang K, Millett C, Laverty AA, von Hinke S, Pearson-Stuttard J, de Vocht F, White M, and Vamos EP

Nutrients. Jan 2022

(DOI : 10.3390/nu14081602)

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Changes in household food and drink purchases following restrictions on the advertisement of high fat, salt, and sugar products across the Transport for London network: A controlled interrupted time series analysis.

Yau A, Berger N, Law C, Cornelsen L, Greener R, Adams J, Boyland EJ, Burgoine T, de Vocht F, Egan M, Er V, Lake AA, Lock K, Mytton O, Petticrew M, Thompson C, White M, and Cummins S

PLoS Medicine. Oct 2021

(DOI : 10.1371/journal.pmed.1003915)

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Using group model building to frame the commercial determinants of dietary behaviour in adolescence - proposed methods for online system mapping workshops.

Chavez-Ugalde Y, Toumpakari Z, White M, de Vocht F, and Jago R

BMC Medical Research Methodology. Aug 2021

(DOI : 10.1186/s12874-022-01576-y)

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Restricting the advertising of high fat, salt and sugar foods on the Transport for London estate: Process and implementation study.

Meiksin R, Er V, Thompson C, Adams J, Boyland E, Burgoine T, Cornelsen L, de Vocht F, Egan M, Lake AA, Lock K, Mytton O, White M, Yau A, and Cummins S

Social science & medicine (1982). Jul 2021

(DOI : 10.1016/j.socscimed.2021.114548)

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Media representations of opposition to the 'junk food advertising ban' on the Transport for London (TfL) network: A thematic content analysis of UK news and trade press.

Thompson C, Clary C, Er V, Adams J, Boyland E, Burgoine T, Cornelsen L, de Vocht F, Egan M, Lake AA, Lock K, Mytton O, Petticrew M, White M, Yau A, and Cummins S

SSM - Population Health. May 2021

(DOI : 10.1016/j.ssmph.2021.100828)

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Sociodemographic differences in self-reported exposure to high fat, salt and sugar food and drink advertising: a cross-sectional analysis of 2019 UK panel data.

Yau A, Adams J, Boyland EJ, Burgoine T, Cornelsen L, de Vocht F, Egan M, Er V, Lake AA, Lock K, Mytton O, Petticrew M, Thompson C, White M, and Cummins S

BMJ Open. Apr 2021

(DOI : 10.1136/bmjopen-2020-048139)

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Conceptualizing the commercial determinants of dietary behaviors associated with obesity: A systematic review using principles from critical interpretative synthesis.

Chavez-Ugalde Y, Jago R, Toumpakari Z, Egan M, Cummins S, White M, Hulls P, and de Vocht F

Obesity science & practice. Oct 2020

(DOI : 10.1002/osp4.507)

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Evaluation of public health interventions from a complex systems perspective: A research methods review.

McGill E, Er V, Penney T, Egan M, White M, Meier P, Whitehead M, Lock K, Anderson de Cuevas R, Smith R, Savona N, Rutter H, Marks D, de Vocht F, Cummins S, Popay J, and Petticrew M

Social science & medicine (1982). Aug 2020

(DOI : 10.1016/j.socscimed.2021.113697)

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